Description
Altos De Iberia Boneless Jamón Serrano – Aged Spanish Dry-Cured Ham 11-13lb.
Savor the rich, complex flavor of Altos De Iberia Boneless Jamón Serrano, a traditional Spanish dry-cured ham aged for over 12-15 months. Made from premium pork and expertly cured in the Spanish countryside, this boneless jamón serrano offers a tender texture and savory aroma ideal for charcuterie boards, gourmet sandwiches, or tapas. A must-have for food lovers seeking authentic Spanish jamón, it delivers a bold, salty-sweet flavor with each slice. Hand-trimmed and vacuum-sealed for freshness, it's perfect for entertaining or everyday indulgence.