Alps Soppressata – American-Made Italian-Style Salami
Experience bold, old-world flavor with Alps Soppressata—crafted in the USA using traditional Italian techniques. This dry-cured salami offers the perfect balance of pork, garlic, and spice in every slice. Whether building an artisanal charcuterie board or adding depth to your antipasto platter, Alps delivers premium quality and robust flavor. Made with high-quality pork and slow-aged to perfection, this American-made soppressata rivals the best imports and is a must-have for gourmet meat lovers.
