El Maragato’s Spanish Judion butter bean is a testament to how velvety and tender an extra-large bean can be! And, the soft butter flavor is like icing on a legume cake! Take it from us, you don’t want to miss out on this extravagant bean!
The Judion white bean in Spanish cuisine is the essential ingredient for Judiones de la Granja, a traditional white bean stew, enhanced in flavor with a variety of meats such as chicken, chorizo and bacon. Or cook till melt-in-your-mouth tender and add to salads, soups and casseroles for a buttery white bean you’ll instantly love!
El Maragato Judion de la Granja Beans:
- Brought to you from Spain by El Maragato, the best gourmet bean provider
- Natural, wholesome and delicious judion beans for seafood paella and lamb stew
- Cook the big fabada beans to experience a protein-rich bean with a soothing taste
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